How To Make Pizza Easily At Home With Simple Ingredients
Ingredients:
- a hundred and fifty gr excessive protein flour
- 1 corned beef, reduce into portions
- half of onion, thinly sliced
- half of tsp salt
- half of tsp sugar
- one hundred ml heat water
- 2 portions sausage, thinly sliced
- three garlic cloves, puree
- To flavor mozzarella / quickmelt cheese
- to flavor dry Oregano
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Sauce ingredients:
- half of onion, chopped
- 2 tablespoons immediate bolognese pasta sauce
- Cooking oil to flavor
Method:
Mix heat water with yeast. Let it amplify or till air bubbles appear.
Mix flour with yeast water, salt, sugar and cooking oil. Stir properly till its now no longer sticky.
Leave the dough for 30 minutes, cowl with a humid material till fluffy.
How to make the sauce: saute garlic and onion till fragrant, upload the sauce and blend properly.
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Cook till fragrant, flip off the warmness.
After the dough expands, deflate and shape pizza dough. Spread, unfold the sauce, set up the sausages, onions and cheese.
Top with oregano and corned beef. The dough have to now no longer be too thick so one can prepare dinner dinner quickly.
Spread Teflon with butter a little. Put the pizza dough. Turn on low warmness and cowl the teflon. Cook till the pizza dough is cooked